German Chocolate Cheesecake



Ingredients:

For crust:

  • 8 full sheets (140gr) graham crackers
  • 3 tablespoons sugar
  • 2 tablespoons cocoa powder
  • 1/3 cup (75gr) unsalted butter, melted

For cheesecake filling:

  • 8oz (225gr) bittersweet chocolate
  • 24oz (700gr) cream cheese, softened
  • 14oz (400gr) sweetened condensed milk
  • ½ cup (130gr) plain Greek yogurt
  • 1 teaspoon pure vanilla extract
  • ¼ teaspoon salt
  • 3 large eggs, at room temperature

For coconut-pecan topping:

  • ½ cup (65gr) chopped pecans
  • ¼ cup (30gr) sweetened coconut flakes
  • 1 large egg yolk
  • ¼ cup (50gr) brown sugar
  • 1/8 teaspoon salt
  • 2 tablespoon (30gr) unsalted butter, softened
  • ½ cup (120ml) heavy cream
  • ½ teaspoon pure vanilla extract

For Full Instructions, You Can Go Here : https://www.sweetandsavorybyshinee.com

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