Creme Egg Cheesecake



Ingredients

  • 280 g Digestive Chocolate Biscuits
  • 140 g Butter Unsalted, melted
  • 560 ml Double cream lightly whipped until it forms soft peaks
  • 140 g Icing Sugar sifted
  • 560 g Philadelphia Cream Cheese Full fat, 2 x 280g tubs
  • Juice of half a lemon
  • 275 g Mini Cadbury's Creme Eggs about 3 small bags
  • 4 Creme Eggs to decorate
  • 60 g Milk Chocolate
  • 120 g White Chocolate
  • Yellow Food Colouring see my notes above


For Full Instructions, You Can Go Here : https://www.tamingtwins.com

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